When we arrived we asked to be seated in a booth. The hostess told us she didn't know how to use the new system and had no idea where anyone would be seated. One of the servers, I assume, came out to help her and despite asking AGAIN for a booth we were put in the middle of the restaurant in the back. I asked again and the best he would give us a table by the window. Our waiter was pleasant and we ordered the filet mignon medium well with baked potato and salads. Our salads were limp and swimming in dressing. Our dinner came out and the stead was well done almost to the point of being burnt. It didn't look like any filet mignon I had eaten. We told the waitress our meat was extremely over cooked and she said she would have to take our plates to the manager for him to look and decide of it was cooked wrong. REALLY the manager is going to let me know if my charred meat was over cooked?!! She wouldn't let us keep the potato as the whole meal had to be returned. We didn't have time for the nonsense as we were on our way to see a show so we just left. The baked bread was the best part of the meal. I would never go back to this location, from start to finish it was a disaster!