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| - We have now eaten breakfast, lunch and dinner at the Heart and Soul Cafe and can say with 100% certainty that EVERY meal rocks!
For breakfast, the granola raspberry pancakes OR the Italian sausage Fritatta , both at only 8.99, will make you want to try everything on the menu.
For lunch, a fresh peach salad with grilled chicken OR a chicken salad sandwich, served with homemade chocolate chip cookies fresh from the oven, really hit the spot.
For dinner, the buttermilk fried chicken is worth the trip. Served with country pork gravy, it is like no other fried chicken you have ever tasted. and that's saying a mouthful! We came back the NEXT night and ordered the salmon with fresh mango salsa served over grilled asparagus and baby roasted sweet, blue, red and white potatoes. WOW, a burst of fresh flavor combinations in every bite.
Dessert, that is another area where Chef Sheila (the owner) shines! The red velvet cake with chocolate sauce is in a class by itself. The hot nut pie with vanilla ice cream, to die for. The apple cake served with hot cider sauce, mmmmmmmmmmmm...the temptations never stop.
When you combine the relaxing and fun atmosphere, the superior menu offerings, with specials that change nightly, and the value, you will not find a better home cooked meal in the Valley.
Heart & Soul says it all. They care about every detail.
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