A quaint neighborhood restaurant. A full bar, small tables nicely decorated.
The service was great. I had the portabella melt.....WONDERFUL! The gingerale is very different and refreshing.
I especially enjoyed the strips of fresh cantaloupe with sprinkled herbs.
I noticed the gals next to my table were truly enjoying the cheese curds. I will try next time around. A pleasant experience for my first time. We got there right a five, the place fills up fast. There is additional parking across the street.