The atmosphere and decor are great here along with the service. The price is a bit on the high side for lunch. The bad part about this place isn't necessarily with the chef, but with the ingredients they have.
I'm not going to go on much on my first experience here, because they compensated for it by giving me a discount. Just because of that I had decided to give them a second chance.
Second chance has come and gone with their Mussels special for lunch. Though the food and preparation itself was good, the quality of the mussels themselves are not too good. They were small and were not too flavorful.
It is kind of sad in that the chef prepared the dish very well already, they were just stuck with bad supplies.
I am giving this a 4-star just because they were accommodating with my diet and allowed me to change the bread with some greens. Though I am tempted to give this a 3 as well because the food wasn't up to snuff. If they had a better ingredient supplier this place would've been awesome.