Kanpai Sush on Mill Avei had their soft opening last night. Crowd was light at 6pm, PLENTY of staff around the dinig room. Started with the standard Kirin Light and sake ($7), and wife ordered Serene Samurai with Lychee Vodka and lemon ($6). She LOVED it! For appetizers we did the spare ribs which were very tasty, and calamari. Calamari was heavily breaded and a bit too chewy. For our entree, the Sashimi Combo was very well-prepared, fresh and tasty. Four slices each of tuna, salmon, yellowtail and white fish. For $18, a great value. Server Shiree was very attentive, as well as the manager who stopped by twice! Kanpai looks like they are starting strong. Four stars for portions and effort. Hope they can keep it up. We expect to return soon and check out the sushi bar.