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  • The calamari was good but on the salty side. The wifey ordered the filet and I the tuna seared rare. A little overpriced. The service was meh. Our server said they had changed the wine list 4 times over the past week and hadn't had a server tasting, so they basically recommended us a $50 bottle of vino blind! :-/ The asparagus, jasmine rice and whipped potatoes are all very good, as is the bread. Her filet was cooked well but a little burnt on top. Expect to spend a pretty penny but the food is good
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