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  • At the door I was greeted by signs telling me what I couldn't do relative to coupons and credit cards. It wasn't clear whether I should wait to be seated or seat myself. That was a turn off. The service left much to be desired. The atmosphere was equally disappointing. Out dated, uncomfortable seating and tables. There was a pervasive odor that I couldn't identify, but it took me back to the mid 1970s. Despite what appeared to be ample staff and only 3 tables being occupied they were slow in taking my order. I didn't have but 45 mins to eat so I ordered dishes that should have been prepared hours before. Still, I waited too long for my food. The meatloaf tasted processed, the greens were too sweet, and the mac and cheese needed salt. I got the impression that to enjoy this place you must be used to settling for less. Low rent seems to describe this place. The meal was inexpensive. That is a plus.
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