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| - There are only a handful of places where you can always count on a good meal, and this is one of them.
In the suburbs surrounding Parma, this is one of the few restaurants where the staff is well trained, and professional, the food( from the bread, to the salad, to the pizza toppings, pasta and seafoood) is always fresh and cooked to perfection,
They have a specialty pizza to suit just about anyone, and if you don't want to spend quite so much you can make your own from a wide range of ingredients.
My son likes a spicy pasta with shrimp dish that is no longer on the menu, but they are always kind enough to make it for him when he asks. The chef even stopped by tonight to make sure he liked it.
If you want to go, get there early. It's a popular place, and rightly so.
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