My sister decided to take me to Bistro Le Cap Vert for an afternoon coffee. It was a beautiful day to sit out on the terrace which was surrounded by flowers to enjoy the good weather and watch the hustle and bustle of the Montreal streets. Who doesn't love to people watch while enjoying a cup of coffee?
The servers were very quick and attentive. I noticed that when I added creamer to my coffee it began to curdle! I freaked out a little bit but our server replaced my coffee right away. Although I was a bit hesitant to drink my beverage the servers came to our table often to refill our drinks and make sure that everything was okay which I liked.
We then decided to order a carrot cake which I posted a photo of. Nothing too special about it. The cake almost tasted as if it was an add water and bake boxed mixture! Don't get me wrong it tasted good, you could taste the cream cheese in its frosting which was my favorite part....i have a sweet tooth but it just tasted like instant boxed cake.
I didn't exactly see the full menu except for the special that was posted on the window which was a duck confit option. The plated dishes that passed by me looked scrumptious.
Overall, I had a good experience and would probably come again to try their lunch options.