Delicious entree of "Massaman scallops", a curry that is sweet and spicy, flavored with peanuts and coconut. The server asked how spicy I'd like it. When I said, "not too spicy", she replied, "4?". Great idea using the pain scale format, lol. Just right. Portions are large, in fact as a solo diner I didn't see a starter that wouldn't have been a full meal.
Two caveats: if you want wine, you'll have to bring it, and they don't take Amex.