I've found it!! After more nasty Chinese takeout than I care to recall, I happened upon Jenny and her fabulous little spot. We had the house chicken with pan fried noodles ($5 up charge) and the crab puffs. The house sauce was a garlicky wonder with a peppery kick and the right amount of scallions. The noodles were firm and there was actually crab (albeit the fake stuff but whatever) in the little puffy deep fried pockets of heaven. The price was steep, $23 for the dish with noodles subbed instead of rice and the side.
On another note, there was no one in the place and no other orders being made at 7pm on a Thursday. I hope the community gets behind this little treasure- miss Jenny was so sweet and man, she can cook!