The super dynamic staff always makes this place so full of life! I reserved only 30 min ahead of time on a Friday evening after calling bar ganadara and leaning they were full for the night.
The service was great and super quick! The dishes are mostly tapas with a variety of Japanese and Korean cuisines, both in hot (ramen, bibimbap, -don and fried foods) and cold (sashimi, sushi). They have a nice seasonal menu as well.
My favourite were the scallop and salmon sashimi (seasonal) and the saba and salmon oshizushi.
Their drinks menu is also varied and interesting, with mostly Japanese oriented flavours; matcha, Yuzu, litchi, sake, etc. Not very strong but pretty tasty.
I highly recommend this place for a pre-night out with friends!