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  • This review is for the EAST FLAMINGO AND PECOS location. First and foremost, the food, while ice cold on arrival, was very tasty. But let's go into more detail. I had to call the Craig location to help me reach the Flamingo location. They weren't properly answering the phone. Once I got them on the phone, they were very helpful and friendly. The food took FOREVER. We live a mere 2 miles. The food took 75 minutes. Packaging was a nightmare. There was no lid on my tartar sauce, and it was packed with my rolls, so on arrival, my rolls were coated in tartar sauce. The hot fish, hot yams and cold potato salad were all packaged together in one container, with nothing to separate them. On arrival, my fish was covered in the juice of the yams and the melted potato salad. I ate it anyway, because I had waited 75 minutes and spent $39. The other order was brisket which was really good, a hot link which my son loved, and a burger and chili cheese fries, which were very cold, but tasty. They NEED to stop packing hot and cold food together. They need to be separated! Also, who thought tartar sauce open in the rolls container was a good idea? We would never ever order delivery again, but I would walk in and get it hot and fresh. The food was probably awesome when it first left the restaurant. Not sure where that driver went when he left the restaurant, but he took the long way, that's for sure.
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