Came twice during some downtime and both times the food was very interesting. My first time order was the seafood udon. I'm not fond of udon but the broth and seafood both tasted really great. The portion also seemed bigger than normal but that may have been because of the types of bowls they use (which is a very stylish type!). The second time I ordered a simple chicken, cheese and rice dish which was actually very flavorful. It felt like a dish your mom would make when you were sick-- a nice, homey kind of meal like chicken noodle soup. It was also really filling! Both times the wait wasn't too long for my food and the atmosphere was incredibly calm and felt like I could stay there for a couple of hours.
Defiantly recommend!