I really liked this spot. I liked it much better then the Nello's restaurant that the Parlor is a distant relative of. The pizza dough is incredible. I found it to have a very tender crust. The lamb sausage sandwich was very good too. I'm a sucker for a roasted beet salad and that was good as well. I had 2 complaints about The Parlor. The first is that the majority of items have goat cheese on them. I realize that this is currently the 'it' ingredient but I'm not a big fan. My second complaint was the noise level. In both the bar and the dinning room I couldn't hear a thing my husband was saying nor could he hear me. It takes away from your dinning experience when you and your dinner date are constantly saying 'what?'