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  • So my sister introduced me to this place more specifically their home-made beef jerky. It has no preservatives and is pretty low in sodium and I've had it many times now (the girl is whack, she buys it by the pound and snacks on it all week long). We went together tonight to stock up again and I was impressed by their amazing selection of meats - like Tarrah C. said, it is a "meat lovers dream"! I buy a lot of fresh meat, mostly lamb, goat, bison, and on occasion, reindeer (though that is usually frozen)... this place had, as far as I could tell - all of that.. though it was in the frozen form. They had a lot of pre-seasoned meat in the meat-counter (non frozen, obviously) that would make dinner easy to execute. ONE THING, however, is that I asked about natural, grass-fed beef and they do not carry that.. bummer... hopefully with enough demand, they will someday soon carry it.. as now even Super Target carries grass-fed beef! I made a mental list of all I will get here after my current supply of lamb and reindeer are out: oxtails! more lamb cuts (bigger ones than the little shoulders I buy). I saw the oxtails in the frozen section and once I finalize my plan on how I'm going to make them (we had a lot of oxtail soup in Spain and we loved it!), I'm gonna hit this place up. So far, I am a fan...
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