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  • My new favorite place to eat Chinese. I had the ox tongue with tripe in chili sauce. The dish was well seasoned and had a good balance in meats. the tripe and beef slices were cooked well and tasteful. It's my favorite ox tongue w tripe in Madison so far compared to VIP and Ichiban. I also ordered the spicy beef brisket in clay pot, which was well season and hearty. My wife ordered the pork and shrimp crepes, bbq pork buns, and Xiao long buns. she enjoyed them all especially the crepes. service was also great. If we needed something; we asked and it was taken cared of. I can't wait to go back and order more of their wide selections; I especially would like to try the peking duck!
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