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  • Wurstle is an interesting concept with a lot of room to grow, but a few kinks to work out. Basically, this is a hot dog stand that has a their own unique bread and sauces. There are many different kinds of sausage (cheddar and spicy are two I remember), along with either a plain baguette, or a wheat one. They kind of hollow out the inside of the baguette, and put in the sauces and additions (including mustard, ketchup, onions, sauerkraut), and then put the sausage in the hole. The product is good, but there are a few things odd about it. First of all, any toppings you put in will invariably fall to the bottom of the baguette, instead of being evenly distributed. Also, it seems like the sausage is too thin compared to the bread, that sometimes the flavor of it can get lost amongst in the flavor of the bread. Finally, it's absolutely atrocious when it's cold (I know because when they were giving out samples, it was on a tray that was kind of cold that cooled off the pieces very quickly. Note the owners: The point of samples is to have a good presentation and a delicious product to entice people to try your product! If the sample's bad, people think the product's bad, when it really isn't!) Anyway, not too bad, but not the best, either. I'll give them another shot this week, it's worth a shot.
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