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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-05-15 00:00:00 (xsd:dateTime)
itemReviewed	MWC Bistro
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	I went with a few friends on a Friday night. Anne was our server. She was very polite but seemed very nervous. She didn't know the wine list very well and all the items on the menu that said ask your server she didn't tell us about until we asked. I felt that was something she should have been up front about. Every one in our group ordered something different so we could all share and have the whole experience of this fun little new bistro. First we ordered 3 appetizers, we got a cheese board which was very tasty, the homemade french fries were excellent and the fried calamari was also very nice. As our courses we ordered the bistro burger which was cooked to perfection, the shrimp pasta which came late but was worth it, the hanger steak which melted in your mouth and the shark which was under cooked. And to end our evening we had the mimosa truffles which were light and chocolate, a perfect ending to our meal. Over all the restaurant was very quaint and gave me a feel of comfort with nice live music; a nice wine bar with excellent food. The staff including the Executive Chef, the owner Zoya and the rest of the chefs, particularly Shoshana were very kind and educated on their food and all came to our table to greet us and make sure we were satisfied. We all had a very good time and for only being open a short time I don't have too many complaints. This business is perfectly located for both middle class and upper class consumers, and I wish them the very best of success.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Kristin

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