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  • We've tried other Puerto Rican restaurants in the valley and although they were OK, they seemed to lack in authentic Boricua flavor. Fringo,'s has it pretty good. The pollo guisado was fantastic and the habichuelas were made just how I like them. The alcapurrias needed a little bit of help but not everyone can replicate that flavor unless it came from a dirty black pot in piñones. :) Overall though I think they have something good cooking at Fringo,'s.
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