It's our favorite Dimsum place in toronto.
It's fresh, has a lot of selection, the food is super fresh did Iention that the food is super fresh and tasty? It's got to be because this place is always busy at brunch time on the weekends yet you don't have to wait long for a table if you just walk in, we try to make a red but have rolled up hungover on many weekends with no res and got seated within 5 min. That said we try to make reservations.
My recommendations shrimp fried rice (it's super fluffy)
Hockey pucks (shrimp heaven)
Shrimp wanton
Hargao (shrimp dumplings)
Steamed shrimp dumplings
Crispy shrimp dumplings
Green beans
Extra mustard, hot and soy sauce!
Can you tell that I'm a fan of the shrimps??