Cute and simple cafe with plenty of seating.
Not good if you're in a rush. Maybe I'm just used to the NYC scene, but the coffee is made with great care, so you must be patient. My cortado was really nicely balanced.
There were a few pastries available when I stopped in on a Saturday. I went for the almond and chocolate pastry, which really hit the spot. It was delicious and not oozing with sugar - though, of course, it had plenty of sugar.
I love the local feel!