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| - Been wondering what all the fuss is about for ages. Since we had spa treaments at Valley Ho, decided to ck it out.
Just so happens they started a new happy hour with $1, $2 & $3 appies - bonus!! The ribs were good, pita & humus sure hit the spot, the pork shu wrap? was yummy, little burger & sweet potatoe fries cute.
I am so not a rum drinker, and all 50 (give or take) of their drinks are rum based - i think i did spy 1 gin drink & i zeroed in on the only vodka drink: their mai tai, (original version is with, yup: rum).
Jason at the bar was extremely attentive, even though he was only filling in from his regular serving in dinning room.
Overall it was fun, but since i am not into rum, not sure if it is my cup of tea, er, rum. But for my 1 visit, it all went well.
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