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  • Unfortunately my husband and I were underwhelmed with our meals here. We started with the baked goat cheese which had great flavor but after a few bites it became really watery and thin. My husband got the swordfish entree and it was ok, but he also got a side of fries and they were very soggy and greasy. Not the crisp gourmet fry you'd expect at a nice place. I had the shrimp risotto and it had almost no flavor- the menu said it had parmesan and meyer lemon and none of that came through, and was in desperate need of seasoning (I was piling on the table salt which I never do). I also had a side of cornbread and the flavor was good but it was on the dry side. The silver lining was that the service was very nice and when I gently told them I wasn't very thrilled with my dish they were very gracious and took it off the bill. I do really appreciate that they handled it well! We may try them out again but this first pass was a let-down :(
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