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  • Very nice atmosphere, beautiful decor, decent but uninspired food and good service overall. Although the server we had was fairly inattentive and slow, the manager was pleasant and fixed things. The ribs I had were served lukewarm rather than piping hot, had a good consistency and delicious sauce, but the potatoes and broccoli were about as good as I would make them and boring to boot. My wife's steak was done appropriately but less flavorful than other high-end places we've been to, and the sides were once again very bland. The dessert cakes had too much flour in them, except for one which had a very good pate style. The beers on offer were a decent selection of craft brews.
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