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  • One of the very few places I know that uses an authentic brick oven. Their crusts are thin, and that's jus the way I like them. They have a few Italian signature pizzas that you have to try, but you can also make your own. I've also learnt that there's no limit to the number of toppings you can order on your pizza. If you are a wine lover they also have a few selections that are good but not too pricey, especially if you want to order a bottle to go.
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