| rev:text
| - Ok, so my husband and I messed up. We bought tickets to see Jersey Boys for the Saturday night during the CIAA Tournament. We left our house really early and crawled up 7th, literally crawled, to the point where I had to call and inform the restaurant that we were going to be late for our reservation.
The man who answered the phone was very understanding and accommodating. We finally secured a parking spot and weaved our way in and out of the massive crowd, forward and finally into Flemings. There were some people waiting in the lobby area and I immediately feared we would be joining them since we were approx 10 mins late for our reservation. We checked in with a female hostess and the man, turned to us with a big smile and said, "you weren't even that late," making us feel very welcome.
We were taken to our seats right away. We were initially seated at a table but asked to be moved to a booth since we were celebrating our anniversary. The super friendly hostess did so with no complaint and then asked how long we had been together (7 years!).
Shortly after being seated our waiter, Jesse, came over and asked if we were going to the show and verified what time it started to make sure that we would be finished with enough time to fight the crowds on the street to get to the show. He made some suggestions for appetizers and whatnot and then we placed our order. The ONLY way this meal fell short is because the appetizer arrived before our drinks. Normally this would not be acceptable but the bar was so busy and it wasn't as though the employees were standing around not working. Since it was only about a minute difference I decided to let it go and just enjoy the evening.
We started with the BBQ shrimp which were very tasty. The husband really enjoyed them as did I. I ordered the filet cobb salad with what they called a tarragon ranch, that just tasted like a regular ranch to me but it was still good. My only issue with this meal was that it seemed for the $27 price tag there should have been a bit more meat. In the end, however, it proved to be the right amount of food and I left feeling full but not overly stuffed. The husband order the lite filet which came with a side of the Fleming's potatoes and a side of mac n cheese. He allowed me bites of each side and I have to say they were pretty delicious.
Jesse (the waiter) was really good with helping with a wine selection (a delicious Malbec at a totally reasonable price!) and seriously provided the best service we have had in a very long time. He was there when you needed him but not overbearing and just had a great personality. I found the service to be so top-notch that I even stopped the manager to compliment him, which is not something I normally do.
After the meal was completed and we went to pay we decided to sign up for their e-mail program and when he took the form to the hostess she informed it that it was our 7th anniversary and he brought us a small box of 4 truffle chocolates which was the perfect touch to end a perfect dinner on what originally looked like it was going to be a not so perfect night.
We will def be going back and asking for Jesse to be our server again!
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