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  • I was in town for business with my parents and husband and we went here on our one free night. To start off, the views were great, especially during sunset. The ambiance is nice as well. I had the burrata salad, followed by the lamb saddle. The salad was good, but the lamb was excellent. It was cooked to perfection & the cauliflower puree with it was just delicious. For dessert I had the chocolate & nancy's english mint. This was also fantastic. All of the other food at our table was spot on - oysters, venison tartare, beef rib eye, and a couple of other desserts. The meal was extremely expensive, but worth it. The only downside is that the wine is very overpriced, even for a restaurant like this.
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