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  • I am a die-hard Grimaldi's fan. This Scottsdale location is the best one hands down. It's Neapolitan style pizza, cooked in a coal fired oven, with fresh mozzarella sliced on it. I've always been satisfied when I've went here. The toppings are fresh, a bit pricey, but the pizza here isn't supposed to be loaded by design. I always suggest getting extra cheese, because I'm a sucker for bomb fresh mozz. The sauce is perfect as well.
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