I love Kazu so much. No matter how much I feel like a sardine, tucked away in this amazingly delicious and always packed restaurant, it is worth it... Even when I made a fool of myself today shouting at an adorable young couple leaving the door open a little too long for my liking (it was -30 today, guys c'mon!) and then low and behold appeared their new born baby (I cracked a joke and referred myself to being an A-hole and all was well in the world again as we all chuckled over my selfishness.) So right off the bat, we know Kazu is a great place to bring the entire family and or juvenile delinquents such as myself.
No stranger to this place, we got the 48 hour pork split three ways (OMG) and pork ramen (tofu ramen for me) topped with an Ichiban beer to cleanse the palette. I would of eaten more but these days, I eat like a bird. This place rules so hard and I recommend it to anyone if you are down for the culinary voyage to Japan where you will be hosted by the most wonderfully cool and composed staff. Enjoy!