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  • I've been to RA plenty of times, though I don't eat seafood, I have many friends that do, and I always order the teriyaki skewers with white rice. Well tonight, I was feeling adventurous and decided to try a sushi roll. I ordered the Crispy Shrimp Tempera with the eel sauce and Sirachia on the side. The waitress was very nice and reassured me that that this is a highly recommended roll especially for newbies, and that it is fully cooked. I'll admit, when she brought out my dish, I felt immediate regret. I'm not sure why I don't like seafood, it's just not appealing to me so I never eat it. But recently I've really wanted to get past My seafood phobia, which is what brought on my seafood adventure tonight. So.. It was now or never. I first took a little taste if the eel sauce, it was super sweet like a teriyaki, soy sauce marinara. I liked it, and dribbled some all over my roll. I picked up my first slice, dipped it into a little Sirachia and popped it into my mouth, paused for a moment, then began to chew.... Surprisingly it did not have a hint of that sea taste which I dreaded so much. The shrimp literally tasted like fried chicken. It was soooooo good!!! I'm not sure if I will adventure out to other sushi rolls yet, but I will defiantly be ordering this again very soon!!!!!!!
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