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  • This is a great little spot on 4th and I've only tried their dessert crepes but the savoury ones look so good too. The mussels are fantastic with a light cream broth and it's plentiful, plump, accompanied with fresh cut fries. Fries are not greasy, crunchy and there's alot so bring a friend or partner to share. If I had some bread I'd use it to dip the broth with and have major carb overload. To finish off dinner we had the Normande crepe with caramelized apples, whip cream, vanilla ice cream and caramel sauce... Delicious to the last bite! We came for dessert but ended up sharing the mussels and one dessert crepe which was enough. Service was great as usual, friendly and casual with a bit of French flair. It's a small place so tables are seated close to each other. I love sitting close to the windows in the summer as you get the fresh open air and have a view of 4th street.
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