Raku is divine. I can't elaborate more than others already have. The portions are small, so the prices are deceptively high. You can't get this kind of food just anywhere, especially if you didn't fly in from LA, New York or SF.
Only exception though was the small bite of chicken and egg. It was actually a huge bowl over rice. It's a meal unto itself and I ordered it at the tail end of my meal. Chicken breast is also a pretty decent amount of food.
Always get the agedashi tofu. 100% of people recommend it and they're not wrong.