It was restaurant week and thought I would give this place a try . I was delightfully happy with my choice. I stared with the calamari salad ... Thick pieces with an amazing sauce . Then for the main course I tried the short rib. Let me just tell you I was five seconds away from swallowing the bone the flavor was so rich and amazing . The meat just fell
Off , and of course the desert .... Creme brûlée . I'm typically not a desert eater but I couldn't stop after one bite . Great ambiance otherwise they could use some different mood Music