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| - This was our last and easily our best dinner in Montreal. Showed up late and were seated immediately exactly where we wanted - next to the fireplace- where our waiter immediately started a fire for us. We enjoyed a strong cocktail that was recommended to us.
The bread was the only disappointing part; it was cold and may have been as good as any supermarket bread, but was still tasty.
Water never went empty.
My wife ordered a dish similar to beef stew with some clearly French twists in its flavors. It was moist, tender and delicious. I ordered duck confit with Mac and cheese which was the BEST Mac and Cheese I think I ever had - creamy, cheesy, a nice baked crust and the duck was also a generous portion of delicious, non-greasy, fantastically flavored duck.
Unfortunately we had no room for dessert- a true shame. With 1 cocktail, 2 entrees and tax, our bill was $68 Canadian before a well earned tip.
The atmosphere was warm, romantic, intimate, just truly a fantastic experience.
Overall, if I could give more stars, I would; this may be my favorite dining experience of all time.
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