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  • Yesterday, my dear friend and I took our second cooking class at the Kierland Commons Sur La Table--Cooking Without Recipes taught by Chef Natascha Warden. Excellent! Chef Warden was instructive, funny, smart, knowledgable, and couldn't have been better. The class was tons of fun and we learned a lot (even at a very seasoned age). Sur La Table is a great store for real cooks--they never lead you wrong. I never thought I would be so happy to purchase a Scanpan after this class, and a bunch of other items. They never lead you wrong at Sur La Table. All very useful and good additions to my kitchen. Would highly recommend any of their cooking classes--the other people there were tons of fun as well. Why not? People who take cooking classes are creative, fun and interesting.
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