| rev:text
| - OMG, I feel like I'm on a role with finding half-decent Indian food. After being here for over 2 years, I'm either finding some good places or my taste-buds have lost their touch. Since I refuse to believe the later, I was VERY happy with this place. Great place for dosa...finally I don't have to make it myself :) Seriously legit dosa!
We ordered rasam, the Grill Thali and a rasmalai. The Grill Thali is about $10 and is a good start if you want a general idea of what to order in the future. It came with masala dosa, idlli, vadai, sambhar, and a sweet (gulab jamun)... great value for what you get. The masala dosa was on par, vadai was made well, idlli was a bit dense and dry, sambhar was flavored well, and gulab jamun was not frozen (I've found way too many places that store it in the freezer and it kills me every time!). The spice level of the rasam was good but felt like it was missing something, possibly tamarind. The rasmalai was made well, but a little bit sweeter than I'm use to. All this for approx $16 for 2...My tummy was happy!
Woodlands is not the best place ever, but the dosa was good enough to make me want to come back to try the other types of dosa. Everything else was satisfactory and edible. I've noticed a lot of ppl critiquing the decor, but heck, it looks like a lot of the great places in Artesia (the little India area located in L.A.) so please don't come here if you're going to be critical of the cafeteria style.
|