I have waited to try State 48, and decided to go in for lunch since there is always a wait. I love their eclectic decor. We had the soft pretzels which were great! The cheese was awesome and I saved the extra for my fries. I had the caprese chicken sandwich. It had all the potential of great in the world but the bun was dry and ruined it. My husband had a burger, not sure which one, but all I know is that he left 1/2 of it on the plate and it was not because of having a small appetite. The white tank beer was really good. The food all came fairly quickly. I think our waitress was new or just didn't know the menu, but tried to hide it rather than just being honest. She didn't know the beer was one of state 48's brewed beer, not totally sure about the fried pickles, and kinda disappeared. I'll give it another try and go back and try something different.