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  • So much potential here. Beautiful atmosphere, quality ingredients, nice portions. A little chaotic. We had to get up to get a second beer. Servers should be take drink orders, I imagine the place is losing alcohol sales due to having to get up during your meal if you want a second glass of wine. Food was beautifully presented but slightly underseasoned and our pizzas were undercooked. They really needed another 30 seconds. Just because the oven says it cooks a pizza in 90 seconds doesn't mean it always will. Pizza chefs need to be trained to recognize when the pizza is actually done. I am sure that will come with practice. We will be back just not soon.
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