I wanted to give them four stars again. The last time was for takeout though. First of all, whoever designed this place did not have diner's conversations in mind. When someone would speak they echoed a bit. The ceiling is too high. They make boba smoothies there, when the blender starts it sounds like a wood chipper running. The kitchen is basically in the same room, same high ceiling. With pots and pans clanging and food frying it sounds like I am having dinner in a traffic tunnel. On to the food.
I ordered Singapore Style Curried Noodles, it comes with chicken, beef and shrimp. The noodles were Vermicelli I believe. The food was ordered from the walk up counter and delivered to my table hot. It came well seasoned with curry. It also came with liberal amounts of cooking oil applied. My review last time complained of too much salt. Same goes for this time. Take off a star for lack of ambiance and another off for too much oil and salt. Other than that the flavor was great, enough for two and was served on a real plate! I will be returning here again.