So disappointed. Used to like this place but honestly for the atmosphere. Haven't been in a year till last night and with a reservation was seated at a table on slanted stone that rocked in complete darkness - an after-thought taLuckily after asking was moved to opening table in light so you could not only read the menu but see what you were eating. Warning: if you order the brussel sprout salad don't expect roasted, flavorful sprouts. They are served raw, cold, hard, tough and disgusting at $10.50! The chef worked hard to slice them in half and put them on a plate. I love escargot and what they lack in quality they make up for in quantity so skip this too. Salmon bruschetta was toasted french bread, canned salmon & cream cheese with a few capers - about what you'd expect with a bagel at three times the price. We usually get a bottle of wine but instead got two drinks each and this was $86 WITHOUT tip. You decide.