About: http://data.yelp.com/Review/id/h27FfkR9KQ3plpDXJjWrrw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Soul food? I think not. Anyway I ordered the buffalo chicken perogies, half fried half boiled. I thought the chicken was decent but the perogies weren't anythng special. They were the typical north american thick dough grocery store variety. The filling was a potato base...wasn't great tasting but wasn't bad. My fiancĂ©e ordered the Philly cheese steak half and half, and said that she encountered a lot of gristle in the little bit of beef she did get. Maybe I'm spoiled by the real perogies that her babcia makes, and if you've ever had real home made Polish perogies you'll know what I mean when you compare them to loaded perogies, but if you haven't you'll probably enjoy this place.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 107 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software