Such a chill place to chill, and you don't have to choose between the cocktail bar vibe and the actually-good-food vibe.
Changing menus make me nervous but this one was lovely, varied, and so reasonably priced. I had salmon with quinoa and a deviled egg (WHY DON'T MORE PLACES HAVE DEVILED EGGS?!) while others at my table enjoyed everything from poke to gnocchi to chicken. We hung out on the patio til we were good and ready to go - no rush. Can't wait to get the goddamn winter out of the way so I can go back.