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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-04-25 00:00:00 (xsd:dateTime)
itemReviewed	The Phoenix Ale Brewery Central Kitchen
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Good place to grab some local brews, but wasn't ecstatic about the food. I visited The Phoenix Ale Brewery Central Kitchen for lunch with some coworkers during the week. We started out with the Black Bean Hummus with tortilla chips and fire roasted salsa. We ended up eating all of the hummus, however, it wasn't an appetizer we were all raving about. I did like the fire roasted salsa, they should provide a larger serving since it was pretty good. I would probably try something else if I decide to come back again. I had the Roasted & Pickled Beet Salad with Chicken. I thought it was overall pretty good, the chicken was aggressively seasoned, which I liked. It was a little dry, but the flavor made up for it. I wish they cut the beets differently because it was difficult to eat the beets when they are thinly sliced and sticking to the plate. No beets should ever be left behind and sadly... my beets were left. Coworker 1 had the BBQ Bison Burger and was pretty content with it. He said it was juicy and had a lot of flavor. He wasn't a big fan of the fries though. Coworker 2 had the Ale House 3 Meats Burger with chips. He said the Burger was dry and was missing flavor. He asked for a side of BBQ to give it some flavor, but wasn't a fan of the BBQ sauce. Overall, I would pick Okra (next door) over this restaurant any day of the week. I asked my coworkers about their overall experience and they claimed it was good and would probably give it another try and order a beer while not on their lunch hour.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Ashley

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