This place is very little sushi and very much Peruvian and Brazilian. The menu for our flight was catered to the group. They said they were going to interview the table to see likes and dislikes... But, that didn't happen.
However, the food courses blew us ALL away. We started off with a small plate of ceviche tacos that were the BEST I have ever had. Among other favorites: sea bass skewers, beef with truffles and some sort of dumpling plate.
Can't wait to go back! Next time, we'll just tell them to shut up and take our money. The flight course is quoted at 40-50 per person. We ended up with a check that was bigger than that (about 70 each - but some of us had drinks). If you are staying at the Palazzo this is a must visit!