The stars are more for the staff and service. The owner was really great to talk to and very interesting. He's a retired vet with lots to tell you. The cashier was great too. I'd go back just to hear the stories from the owner and the service.
As for the food - I got the chicken yakisoba. For a fast food type place, it wasn't bad. Yakisoba's are usually very saucy and/or salty from similar quick places. This one was more on the dry side which I like. You can have them add more sauce if you like but I thought it was just right. The noodles were firm which were a plus. Not soft or soggy. The vegetables were impressive too. Not the mere cabbage and onions. They used broccoli and zucchini and others that made it good. It wasn't a lot but for fresher veggies, that's expected. Better than tons of cabbage that I don't like.
The owner was telling me that their special was a shrimp bowl b/c the shrimp was fresh that day - not frozen. If I liked shrimp, I'd be game to try it.
For something quick, I'd say it's much better than "fast food" chains.