Pros -- The food was reasonably good. Their beef taco was well seasoned, butterfly shrimp, and pork shoulder were all decent. We also had the corn as an appetizer and that was good too. The guacamole is the kind you'd make at home.
Cons -- The service and cocktails left much to be desired. Let's start with the cocktails. The bartender was sniffing the drinks rather than tasting them while making them. This resulted in a very limey cocktail (the El Rey and the Humo Grande).
The service was patchy at best. We had to ask for hot sauce with our tacos (they were on some of the other tables) and even when the server brought them over, there was only one.
Will I go again? Probably not.