I've been eating here at leaste 3 tims a month since they opened. i love the california rolls and the Gyoza are awsome but they recently changed the sauce it came with, more sweet and i really want the tonge burning fire sauce back. Egg rolls are awsome and a great size for only a buck. I loved the cheese puffs when the first opened, but recently i've started disliking them, not sure what changed. A much better place to eat than anything for several miles.