| rev:text
| - Every year we go to Vegas with friends. Every year they drag me to Joe's for lunch. Every year I slog through it because I'm not a seafood lover and I hate big lunches.
This year, we went for dinner, and it made all the difference. First, I was HUNGRY! Got a lovely (round) table for 8 in the back on Friday night. Service was impeccable. Friendly, attentive & charming. While everyone else was happily seafooding-out, I ordered the double cut lamb chops with mint chimichurri. "That's a hidden treasure", said our server. Was she ever right. 3 or 4 big, meaty, double-cut chops. Perfectly cooked and seasoned. Great selection of craft brews (I had a Stone Pale Ale and Ruination ale).
Nice to have meat/beef options that are truly a delight, and not just an afterthought. They brought dessert for our friends birthday, too. Wonderful. Great food, great atmosphere, great service, worth every penny. Well worth the $100/head.
|