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  • Let me preface this by saying I DON'T LIKE SEAFOOD. I wish i was so enamored with it that I could destroy a bucket of shrimp and be happy about it, but I cain't. I just cain't. Okay -- now that that's done, I can confidently tell you that the solid 3 stars is only based on the service. The food left a bit to be desired. WIth all of the seafood buffet opportunities, I think that this BG cannot afford mediocrity. We were greeted on the first floor by the hostess, who ushered us into the store and up the stairs. There was a short wait, then we were seated. I can imagine this place when it's busy, and I definitely do NOT want to be waiting on the stairs, my man. Our waitress was entertaining and gregarious. She was also very attentive to our table and got us whatever we needed, which was nice. My friend had the fish and chips. The chips were good. Not many places can ruin fries - no worries there. But the "fish?" Boo. WAAAAAAAAAAAY too much breading, she could barely find the meat! Fun fact: you tell the waitstaff that you need help by flipping over the license plate signs to the RED side. This lets your waiter know that you are ready for service or you have a concern/question. They'll tell you that, " you're in the drivers' seat." I see what they did there. I got the burger. It was really good, but nothing spectacular. It kept well, but I was not too happy about the price tag. I believe there was only one option for a burger, so I was sour that I felt overcharged to add cheese to the burger. And what is a burger without cheese? WHAT. IS IT? The outside seating looked pretty appealing, but it was definitely chilly considering the temperature had dipped down into the 50s. and for the desert during midday, that was a little too CRISPin Glover for me. If you know you're about to get the chili's rate seafood experience, then you will not be dissapointed. As my friend pointed out, she would have liked more fish with her breading. From what I saw her pick off, it was an accurate assessment of the FISHuation. ...that kind of worked.
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